This article was published in Scientific American’s former blog network and reflects the views of the author, not necessarily those of Scientific American I remember learning about acids and bases (or ...
Note: This video is designed to help the teacher better understand the lesson and is NOT intended to be shown to students. It includes observations and conclusions that students are meant to make on ...
There’s a time for tongue-puckering lambics and Berliner Weisses, but most beer drinkers want something a little more balanced for day-to-day sipping. Thanks to the pH scale that Tuesday’s Google ...
Most teas are mildly acidic. Acidity is determined by the pH scale. Neutral is around 7 and anything under a pH of 4 is considered very acidic. Some tests show that certain teas may be as low as 3. If ...
Results that may be inaccessible to you are currently showing.
Hide inaccessible results