When Nur Zayed first tasted the cooking of his mother-in-law, Khurshida Chowdhury, a wave of gratitude poured over him. “She spoiled us so badly,” he said. Now, Zayad is hoping Chowdhury’s cooking ...
A fast-casual spot called Atithi is serving elaborate Indian street snacks and vegetarian dishes from a nondescript perch in Bethpage. Owner Deepak Mehta is a New Delhi-native who achieved his dream ...
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