This jalapeño cheddar sourdough bread recipe is a delicious variation that combines the tangy flavor of sourdough with the spicy kick of jalapeños and the richness of cheddar cheese in a crusty ...

Yes, you can have your bread and it eat too. This is the year that bread — and the old, trusty bread machine that’s likely been gathering dust over the past, oh, decade — makes a huge comeback, and we ...

The smell of fresh baked bread stirs the senses of almost anyone in a positive way. Even if you can’t or don’t eat bread, the aroma still brings a smile to your face. I’m learning new culinary skills ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.

Chilies are in season! It’s time to take advantage of this by stocking up on as much as possible. These bread and butter jalapeno pickles are a perfect way to say goodbye to summer and hello to fall… ...

ON THIS EPISODE, senior test kitchen editors Shilpa Uskokovic and Jesse Szewczyk are back with this month’s exciting bake: Jesse’s no-knead (and same day) Cheddar Jalapeño Loaf. Get those Dutch ovens ...

Baking your own bread is healthy because you can control the ingredients that go into your loaf. You can cut down on salt, sugar and fat by using recipes low in these ingredients, and you can add ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.