I was a late bloomer when it came to learning how to use chopsticks at home. Up until I was about 10 years old, I was the only one in my family who used a fork when we had Asian food. Some blamed it ...

Katsuyuki Miyabo makes custom chopsticks for the handicapped. Spoon & Tamago writes that the Japanese woodsmith uses spring-operated mechanisms in his creations, which help users maintain better grips ...

When it comes to styles of chopsticks, there are cultural differences: Japanese chopsticks are typically pointier, for example, while Chinese chopsticks have blunt ends, and Chinese and Vietnamese ...

Chopsticks, or kuaizi in Chinese, are a pair of small equal-length tapered sticks, usually made of wood, used for eating Asian food. It is believed the first chopsticks were developed over 5,000 years ...