Garlic chili shrimp served in a sizzling bowl or platter is one of my favorite dishes when visiting Spain – this is my go-to ...

Sizling Gambas al Pil Pil, or Sauteed Shrimp in Smoked Paprika Cream, is a recipe from chef Glen Hogh featured in "Fun, Funky & Fabulous," Jyl Benson's new cookbook. (Sam Hanna photo) Chef Glen Hogh ...

Craving something delicious yet simple to whip up? Give this Gambas Pil Pil recipe a go - its easy to make and tastes great. Craving something delicious yet simple to whip up? Give this Gambas Pil Pil ...

In a 2-cup glass measuring cup, stir together all ingredients except shrimp. Place four shrimp in each of eight small oven-proof ramekins or dishes, and then spoon 1/8 of the sauce over each serving.

This dish is inspired by a Spanish tapas dish, gambas pil pil, with the addition of pasta to make a meal. It’s the type of quick pasta dinner you want to dive into! serves Bring a large pan of salted ...

My take on the Gambas Pil Pil served in Spain and Portugal – probably the most beloved tapas dish of all. Feel free to add a little sweet or smoked paprika, or even a handful of diced chorizo, though ...

Buy a terracotta cazuela dish to cook this classic prawn dish in and master the recipe. You’ll look great and friends will never come down with colds! Cooking anything in a cazuela will give it that ...