Cut the zucchini into French fry-like pieces, about 3 inches long by 1/2-inch wide. Season with 1 teaspoon of salt and place in a single layer on a paper towel lined sheet tray. Set aside for 10 ...

Zucchini is seemingly everywhere this time of year. Among the many types of summer squash, it’s what you’re most likely to see at markets and on grocery store shelves in the warmer months. But even ...

For golden, flavorful zucchini that holds its shape, slice it thick, salt it to draw out moisture, and sauté over medium-high heat in a hot, uncrowded pan. Zucchini is a definitive summer vegetable.

This 30-minute zucchini chicken stir fry is a quick and flavorful dinner made with ...

Savor the perfect balance of golden zucchini and crispy halloumi tossed in a garlicky red-wine vinaigrette, topped with fresh herbs for a delightful Mediterranean-inspired side dish.