The Sh350 million project will promote the production, use, and marketing of High Quality Cassava Flour from fresh cassava roots. The flour will be used in the production of bread. Photo/FILE For ages ...

Cassava has become a potential industrial crop, which could reduce imports, increase exports, create employment and increase smallholder farmers’ incomes along the value chain. Due to the versatility ...

Daily market potential of cassava production and processing is worth over N9.5billion, experts have said. They spoke at a stakeholders’ workshop organised by FIIRO and Cassava: Adding Value for Africa ...

Cassava is a potential industrial crop, which could reduce imports, increase exports, create employment and increase smallholder farmers’ incomes along the value chain. Due to the versatility of High ...

THE Federal Government's policy on the use of 20 per cent High Quality Cassava Flour, HQCF, for baking bread saves the nation N127 billion annually. This was disclosed by the Minister of Agriculture ...

Given the increase in its production to meet rising demand from operators in the livestock feed, starch and bio fuel markets, cassava is gradually becoming a major cash crop and driver of industrial ...

Stakeholders in the cassava value chain on Tuesday converged in Accra to deliberate and validate a proposed High Quality Cassava Flour (HQCF) inclusion policy report. The policy report validation is ...

The International Fund for Agricultural Development (IFAD) has rolled-out a project to support the inclusion of cassava flour in bread and other confectioneries towards improving food security and the ...