NEW YORK — What makes Impossible burgers possible? An engineered ingredient that makes the veggie patty look bloody — and one of many new concoctions food regulators expect to see more of in the ...
It wasn’t all that long ago that the idea of plant-based meat sounded like something out of a sci-fi movie, and even after the Impossible Burger made it a reality in 2016, many people believed this ...
With the growing popularity of plant-based diets for weight loss and general health, it’s now easy to find meat-free options, ...
Increasingly, vegans, vegetarians and others looking for meat alternatives are seeing a new option on the menu: patties that look, taste and even appear to bleed like beef hamburgers, but are actually ...
It's official: The FDA has officially approved the Impossible Burger patty and its key ingredient, heme, as safe for your plant-based eating pleasure. Here's what you should know. Ever since the ...
You've seen it on the menu at fast-food restaurants. Maybe you were curious about it but then decided on a more traditional path. The Impossible burger is becoming more and more available, and while ...