We may receive a commission on purchases made from links. One treat we always associate with warmer weather is lemonade, and pink lemonade -- a treat that owes its origins to the circus -- is even ...

Our yogurt lemon loaf cake is not only intensely lemony but certainly a dupe of an iconic pastry from that ubiquitous chain.

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Bertinelli uses a very clever shortcut for making two flavors ...

Heat oven to 350 ( 325 for dark or nonstick pan). Spray bottom only of a 9 by 13 inch pan with baking spray with flour. In a small bowl, mix he hot water with the gelatin until completely dissolved, ...

Lightly gritty with a touch of cornmeal and tender from yogurt, this lemony cake is glazed while warm with a sandy ...

2 1/2 c. For the cake: Spray a 12-by-18-inch rimmed baking sheet with cooking spray. Preheat the oven to 350 ̊. Whisk the flour, baking powder and salt in a large bowl. In another large bowl, combine ...

Simple lemon cakes and I go way back. There is nothing easier to bake than a bright and tart one-bowl cake. However, when you add ricotta cheese to the mix, as well as some extra-virgin olive oil, the ...

Tina Goodner is turning lemons into lemonade — and lemon cake, lemon cookies, lemon bars … well, you get the idea. Goodner, who organized the recent Small Business Saturday pre-Christmas event and ...

1. To make cake: Preheat oven to 350 F. Combine cake and pudding mixes, eggs, oil and water in large mixing bowl. Blend well, then beat on medium speed for 2 minutes. Pour into greased and floured (I ...