Next, form small balls of the chicken mixture with your hands and place them on a lined baking sheet. Pop them into a 425°F ...
When you hear the word “meatballs” you might think of the classic Italian version made with beef and pork, but there are so many other ways to turn humble ground meat into delicious savory bites. In ...
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Tuna and ricotta meatballs with peppers

Tuna and ricotta meatballs, you know, are a hit at tables across Southern Italy. Especially when you're craving something light yet super tasty. In regions like Calabria and Sicily, mixing tuna ...
These Slow Cooker Dr. Pepper Meatballs are sweet, tangy, and downright addictive. Not only do they make an easy meal for the family but they also make a great appetizer! Serve them up anytime for ...
If you’re looking for an easy appetizer to serve up at your latest party, here’s the recipe for you. These meatballs can be made in the slow cooker and require only three ingredients in total. Plus, ...
6. Meanwhile, in the Dutch oven, combine the tomatoes, sugar, and a generous pinch each of salt, black pepper, and red pepper ...
For gravy: Add butter to drippings; stir in flour. Add broth and milk; bring to a boil. Cook and stir for 2 minutes or until ...
Mix ground beef, bread crumbs, egg, onion, garlic powder and pepper in a medium bowl. Using moistened hands, form the mixture into 18 meatballs. Using a pan just large enough to hold all the meatballs ...
Marry Me chicken might get you the once-in-a-lifetime proposal, but Marry Me meatball soup will keep that marriage strong for decades. Featuring juicy chicken meatballs flecked with fresh herbs and ...