Unless you're one of those rare planners who remembers to move fish from the freezer to the fridge a full day in advance, chances are that you've occasionally found yourself 30 minutes from dinnertime ...

Make frozen fish fingers tastier by adding a simple fridge ingredient to them before cooking.

If you need to simplify your cooking, food and lifestyle expert Chadwick Boyd says frozen fish may be the answer. He joins Brooke Zauner to share some ideas for working with frozen fish.