Just Salad, a fast-casual restaurant chain with a mission to make everyday health and sustainability possible, introduced its seasonal menu featuring Hooray Foods plant-based bacon. The bacon is ...

Chef, Denise Houchin, shares is offering a Holiday whole Food Plant-Based Cooking Class on November 7th at the Downtown Sioux Falls Public Library. The class is from 6:30PM – 8 PM. If you would like ...

An award-winning Garden Pasta Salad, celebrated for its fresh vegetables and balanced flavors, is joining a wave of ...

If your thoughts are turning to leafy green salads and fresh vegetables from the garden, you’ll want to flip through the latest crop of plant-forward cookbooks for delicious ideas inspired by cuisines ...

There's something about a hearty, oversized salad chock full of delicious, colorful toppings that makes spring meals more refreshing. Ditch the pricey restaurant and instead get in touch with your ...

This story is free to read because readers choose to support LAist. If you find value in independent local reporting, make a donation to power our newsroom today. There are lots of edible plants ...

Lots of cool-season vegetables can be planted in our gardens now, including leafy vegetables like lettuce. Lettuce is easy to grow, and freshly harvested lettuce is so delicious. Whether you have a ...