If you’re a fan of Tuscan chicken, you’ll love this take with shrimp. While Tuscan shrimp doesn’t actually hail from Italy, this Italian-American-inspired dish highlights some of the most popular ...

Preheat oven or toaster oven to 300 degrees. Heat 1 teaspoon olive oil in a medium nonstick skillet. Add 2 of the crushed garlic cloves, 1/2 cup of the chopped parsley, the tomato paste and water.

Shrimp is one of those freezer staples that you shouldn't let hang around in your freezer for too long. Shrimp are even more susceptible to freezer burn than other kinds of protein because they have a ...

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Hello folks, this week we're back in the kitchen cooking up an authentic Italian seafood pizza. I brought this pizza recipe ...

Savor the flavor of the South with my quick & Easy Shrimp and Grits recipe! Creamy grits topped with succulent shrimp, bacon, onion and garlic – a perfect meal in under 30 minutes! Everyone that tries ...