Ocean Optics reports on how spectroscopy revolutionizes research by utilizing light to analyze materials, improving accuracy ...

Laser lights are usually employed for the Raman spectroscopic analysis. The photons emitted by the laser light are absorbed by the sample, temporarily entering a non-stationary, exceedingly brief ...

Raman spectroscopy is an analytical characterization technique which has been around for many decades. Since it’s first inception to build a database of molecular vibrational frequencies, it has ...

The advent of advanced mass spectrometric techniques has revolutionised lipid analysis, enabling detailed molecular-scale investigations into the complex architecture of lipid species. Mass ...

Join Daniel Merriman, Femi Egbebi and Krzysztof Inglot for a presentation on research solutions offered by Thermo Fisher Scientific regarding cell culture analysis, spectrometry, and other topics ...

What’s the story behind DNA melting temperature analysis? UV-Visible absorption spectroscopy can be used to assess the characteristics of deoxyribonucleic acid (DNA), a naturally occurring polymer ...

Growing Presence in Europe’s Core Olive Oil-Producing Regions In Southern Europe, IAS ANALYSIS has successfully implemented ...

Master the principles of MS/MS in proteomics to improve peptide sequencing accuracy. This guide covers fragmentation methods, ...

X-rays, a type of electromagnetic radiation with wavelengths from 0.01 to 10 nanometers, pack enough energy to pierce materials and interact with inner-shell electrons. 1 When they hit a sample, ...

Herein, the O K-edge X-ray absorption spectroscopy (XAS) profile of an aqueous acetonitrile solution presented a distinct sharp peak not commonly observed in the corresponding profile of liquid water.

Butter is a dairy product made by churning milk or cream to separate the butterfat from the buttermilk. It is one segment of the dairy market that includes milk and milk-based products. Domestic ...