Chicago’s culinary and social scene is highlighting diverse experiences ranging from international mixology at the Chicago ...

CHICAGO – Acclaimed chef Charlie Trotter was remembered Monday for turning Chicago into an international culinary destination, mentoring countless aspiring chefs and even inviting the homeless into ...

For many of us, travel is about more than visiting a new city; it’s about finding home in unique places, connecting with the community, and discovering the flavors that tell a city’s story. That’s ...

Popular Chicago Culinary Kitchen in Palatine is planning to move to a bigger building on the village's far north end with expanded hours to serve authentic Texas-style barbecue, craft beer and more.

Bouillabaisse is a dish best made for a crowd, so maybe it's no surprise that after decades of cooking, the Provençal fish stew remains Sandra McWorter Marsh's favorite recipe, a testimony to the ...

After moving their Chicago Culinary Kitchen to a new location in Palatine, its owners now want to open a seafood restaurant at the old site. Pink's Shrimp would be located at 773 N. Quentin Road, in ...

Wondering what to do after the show floor closes each day? We tapped two local experts to choose some places you won’t want to miss: PW’s Midwest correspondent Claire Kirch rounds up Chicagoland ...

If you want to sharpen your knife skills, find a new date night spot or simply learn how to cook more than the same three meals, then these hands-on and demonstration Chicago-area cooking classes are ...

From the basement level of the Drake Hotel, the scent of gingerbread wafts through the air as pots and pans clank and the shoes of busy chefs shuffle across the kitchen floor. At the front of the ...