Most people (myself included) cook mushrooms by initially adding them to a pan with oil. When you do this, the mushrooms soak ...

Too often, mushrooms fall into the "I don't like the texture" category of controversial foods. The reality is that these nutrient-packed fungi don't have to be slimy or soggy. In fact, when prepared ...

If you’ve ever wondered how to clean and cook morel mushrooms, you’re in the right place. These wild mushrooms are a prized delicacy for their earthy flavor and meaty texture. Finding fresh morels is ...

Mushrooms are a great way to add rich, meaty flavor to almost any dish while cranking up the nutrition. (Courtesy of Jennifer Iserloh) Mushrooms are a wonder food when it comes to weight loss, cancer ...

For store-bought mushrooms, a damp paper towel is usually sufficient; a quick rinse if they're dirtier. Wild and cultivated ...

Fresh or dried, morel mushrooms add complex meaty, nutty flavor to a range of seasonal dishes. Here’s how to cook with them. Nils Bernstein is a food, drink, and travel editor and writer based in ...

DETROIT – It’s morel mushroom season in Michigan. The Michigan DNR has released their latest Michigan morel mushroom map - an interactive look at the best places in the state to hunt for them.

Sauteing sliced mushrooms in a cast iron skillet - Jatrax/Getty Images Too often, mushrooms fall into the "I don't like the texture" category of controversial foods. The reality is that these nutrient ...