Chicken cordon bleu is one of those meals that's a delight to order in restaurants and a pain to make at home. It traditionally features smoked ham, enveloped in gooey melty Swiss cheese, tucked into ...

There’s something about chicken cordon bleu that feels instantly nostalgic. Maybe it’s the layers of melty cheese, savory ham and golden seared chicken. Or maybe it’s just the name: fancy-sounding ...

Craving comfort food but cooking for one? Chef John’s Chicken Cordon Bleu Casserole is the perfect single-serving twist on the classic dish! This easy, creamy, cheesy, and crispy casserole has all the ...

Ree Drummond makes a chicken cordon bleu casserole that’s the perfect comfort food in one pan. The Pioneer Woman star also has a fancier version of the classic dish that has a unique spin. Drummond ...

Season chicken with a little salt and pepper. Heat the butter in a large skillet. Cook chicken in skillet until brown on both sides and juices run clear. Remove chicken from skillet and set aside. Add ...

Got just half an hour to make dinner? Food Network superstar chef Bobby Flay’s spin on Chicken Cordon Bleu gets this meal on the table in even less time than that. It’s an incredibly easy recipe ...

Heat the butter in a 10-inch skillet over medium-high heat. Add the chicken and cook for 10 minutes or until well browned on both sides. Stir the soup, water, wine, cheese and ham in the skillet and ...

Microwaves are a standard appliance in most kitchens nowadays, but it wasn’t always that way. The world’s first commercial microwave, the futuristically named Radarange, was invented by an engineer at ...