Cream margarine and sugar, add egg and beat. Add milk and flour alternately. Pour into greased casserole dish(at least 2 litres). Sauce mixture goes on top and sinks to the bottom during cooking.
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This video shows how to make a Syrup Steamed Sponge Pudding - a soft, fluffy sponge topped with golden syrup and gently steamed to perfection. It’s a classic British dessert that’s warm, comforting, ...
This Cherry Bakewell Steamed Pudding is a warm and comforting twist on the classic Bakewell tart — made into a light, fluffy sponge dessert with rich almond flavour and sweet cherries throughout.
I have been making the Australian self-saucing ‘lemon delicious pudding’ for years. It ends up with something like a curd ...
Christmas pudding isn't for everyone and, even though I have faith in my pudding's ability to convert, there's no point nagging or, indeed, fighting against real, die-hard antipathies. Besides, I have ...
With classics like creamy chocolate puddings, rice puddings, and toffee puddings, there is a favorite for everyone.
It’s definitely the weather for a steamed pudding, and this is one of my favourites, adapted from Diana Henry’s wonderful winter cookbook, Roast Figs Sugar Snow. There’s nothing fancy about this ...
Preheat the oven to 200C/180C fan/gas 6. Cut the rhubarb into 2cm-3cm lengths and toss with the sugar in a bowl. Arrange these evenly over the base of a 30cm/2 litre capacity ovenproof dish (or ...
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