OUR COLORS AND THEIR FLAVOR PROFILES Reds, rosés, dry and sweet whites. Explore the diversity of Bordeaux wines, from the fruitiest to the most intense. OUR WINE STYLES

With the Cité du Vin wine museum, the wine tourism routes and activities, and as a UNESCO World Heritage Site, beautiful Bordeaux is set to move closer to Paris in 2017, with the …

The turning point The Bordeaux Chamber of Commerce and Industry, founded in 1705, began that process for the Gironde. Criteria Reputation of the wines and their transaction prices …

Bordeaux enjoys the distinction of being the largest AOC vineyard of France, and this can be attributed to its great diversity of high-quality terroirs. The broad range of wines that it …

May 19, 2019 · While creamy cheeses, such as Brie, typically pair better with wines that have more acidity. Why not try a refreshing, dry white Bordeaux, affordable and delicious. …

Six main varieties, three red and three white, are used for winemaking in Bordeaux. In-depth knowledge of the soils has made it possible to alter the choice of varieties to make the most of …

To meet the owners of a Cru Bourgeois? To absorb the verdant stillness on the Ile de Patiras? Margaux, Saint-Julien, Listrac, Pauillac, and many more await you. www.medoc …

Hold the key to the vineyards in your hand as you discover Bordeaux and Bordeaux Supérieur, the reds, rosés, clairets, dry whites, sweet whites, and sparkling wines that each constitute an …

Château Puygueraud Francs - Côtes de Bordeaux (red) Learn moreChâteau D’Aiguilhe Côtes de Bordeaux Learn more

Bordeaux introduced the concept of classification in 1855 under Napoleon III, and it now serves as an expression of quality and prestige worldwide. The principle of the crus classés …