Learn all about the classic Italian Osso Bucco, such as what is Osso Bucco, how to cook Osso Bucco, and the top Osso Bucco recipes.

Mar 15, 2025 · Osso buco is Italian for “bone with a hole,” a reference to the marrow-filled bone at the center of the shank. It’s a classic Italian recipe from the Lombardy region of Italy, where …

Dec 4, 2022 · Also spelled ossocbuco, the name is Italian for “bone with a hole” (osso “bone”, buco “hole”), referring to the cut of meat used in this dish: cross-cut meat shank with a marrow …

Jan 5, 2025 · Ina Garten’s Osso Buco is a classic Italian recipe that features tender veal shanks braised with aromatic vegetables, white wine, and tomatoes. The long, slow cooking process …

Feb 9, 2025 · Beef osso bucco is rich, flavorful, and satisfying. It's a fancy main course dish that is very easy to make. First, sear beef shanks in a Dutch oven, add aromatic vegetables, herbs, …

Nov 13, 2024 · Osso buco is an Italian dish of braised veal shanks, which are cross-cut from the leg bone beneath the knee and shoulder. The shank is a tougher cut of meat, so slow cooking …

Veal shanks are the best for Osso Buco because they are tender and have a rich taste, which is ideal for this meal.

Jul 8, 2025 · We’ll walk through each critical step to create restaurant-quality beef osso bucco with tender meat and rich, complex flavors. Follow these detailed instructions to transform tough …

To keep the meat attached to the shank bone during the long simmering process, tie a piece of twine around the thickest portion of each shank before it is browned. Use a zester, vegetable …

Apr 3, 2025 · Bone-in meat, like Osso Bucco or bone-in beef short fibs, are great for braising because they’re often tougher cuts of meat that get an additional punch of flavor (from the …