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May 28, 2025 · Buro or burong is the Filipino term for pickles. While there are many different varieties of pickled food in the Philippines, pickled shrimp (burong hipon), pickled fish (burong …

Buro, originating from the Kapampangan region of the Philippines, holds a rich history as a staple in local cuisine for generations. This fermented rice dish has been a beloved part of …

Burong isda (literally "fermented fish") is a Filipino dish consisting of cooked rice and raw filleted fish fermented with salt and angkak (red yeast rice) for around a week.

Dec 1, 2024 · Buro, also known as fermented rice porridge, is a traditional Filipino delicacy enjoyed for its unique sour flavor and creamy texture. This versatile dish can be served as a …

Buro is a Filipino word which means fermented, pickled, or preserved. In Pampanga, Burong Kapampangan is popularly made with rice and fish or shrimp that’s fermented for a few days.

5 days ago · Buro Happold, a leading global engineering, design and advisory consultancy, has signed a major contract with Expo 2030 Riyadh Company to serve as the lead d...

Nov 26, 2025 · Buro Happold now has a presence in 37 locations worldwide, over 100 partners and more than 3,500 employees. And as we approach our fiftieth year, our global nature only …

Büro is all about community, creativity and flexibility. We want to pull entrepreneurs and freelancers out of lonely living rooms and unproductive coffee shops. We want to rescue small …