3 days ago · Serve up your clams as they are or in a creamy chowder with these easy and satisfying recipes.

New England Clam Dip 0 Reviews Level: Easy Total: 1 hr 10 min (includes chilling time) Active: 10 min Yield: 4 servings Nutrition Info

Deselect All 1 pound dried spaghetti 1/2 cup extra-virgin olive oil 2 shallots, thinly sliced 5 to 7 cloves garlic, finely chopped 2 1/2 pounds Manila clams, scrubbed clean 1/2 cup fresh parsley ...

First, shuck the clams and remove the bellies. Clean the clams and then chop them into small pieces. Put to the side until ready to add to the pot. Heat the butter in a stockpot over medium-high ...

Clam dip is one of those old-timey New England dishes that is popular up and down the coast, often made for family gatherings like barbecues or holidays.

Home Recipes Soups Chowders Clam Chowder Prev Recipe Next Recipe Recipe courtesy of Food Network Kitchen From: Food Network Magazine

Strain or transfer the pasta and add it directly to the pan with the clam sauce along with a drizzle of olive oil, tossing to combine. Let the pasta finish cooking with the sauce until the sauce ...

Aug 6, 2025 · New England Clam Chowder This white clam chowder cooks up exceedingly quickly, due to the use of canned clams rather than fresh.

Add the clams and clam juice (or water) and cover the pan for about 10 minutes until the clams open. Discard any clams that do not open and remove clams to serving bowls.

Talk about a way to make your guests feel special. This clambake is chock full of amazing seafood -- clams, of course, plus sweet Charleston shrimp, mussels and even lobster tails! Oh, goodness ...