Aug 24, 2025 · Zesty, sweet, and utterly irresistible, profiteroles are the little clouds of joy that every dessert lover dreams of. Whether you’re a seasoned baker or just starting out, our …

Dec 18, 2018 · Classic profiteroles with a vanilla mascarpone cream filling, and a chocolate sauce. Deliciously classic and yummy!

Nov 2, 2022 · Drop the profiterole paste onto the prepared baking sheet in evenly spaced dollops. Bake in the preheated oven until the pastries have puffed up and turned golden brown, 25 to …

Discover the finest selection of ready to order cakes with Profiterole Patisserie, your trusted cake delivery and pick-up service in Sydney. We offer a wide range of profiterole towers, delicious …

Set aside. For serving, cut each profiterole in half crosswise, fill with a small scoop of ice cream, replace the top, and drizzle with slightly warm chocolate sauce.

Award-winning writer, Fiona Beckett, shares her recipe for this classic 1970s dessert

Oct 7, 2019 · With the Choux Pastry, Vanilla Ice Cream and Warm Chocolate Sauce, Profiteroles are probably one of the most iconic - and delicious - French Dessert ever!

Airy choux pastry filled with creamy goodness, drizzled in a rich chocolate sauce. The perfect combo of crisp, velvety, pure chocolatey bliss.

Lesley Waters shows you how to make these easy profiteroles. The unfilled, baked profiteroles freeze really well.

Give this Profiteroles recipe a go. Find more recipes and food ideas over at Tesco Real Food.