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  1. Grain - Wikipedia

    A grain is a small, hard, dry fruit (caryopsis) – with or without an attached hull layer – harvested for human or animal consumption. [1] A grain crop is a grain-producing plant.

  2. GRAIN Definition & Meaning - Merriam-Webster

    The meaning of GRAIN is a single small hard seed. How to use grain in a sentence.

  3. All Grain Locations — Grain Craft Bar + Kitchen

    Located at the stunning University of Delaware’s STAR Campus, Grain Exchange offers a great spot for business or social gatherings. Directly across from UD’s athletic facilities, the location offers great …

  4. GRAIN | English meaning - Cambridge Dictionary

    GRAIN definition: 1. a seed or seeds from a plant, especially a plant like a grass such as rice or wheat: 2. a very…. Learn more.

  5. Grain

    Dec 9, 2024 · Grain is the harvested seed of grasses such as wheat, oats, rice, and corn. Other important grains include sorghum, millet, rye, and barley.

  6. What is a Grain? Types, Benefits, and Fun Facts

    Sep 15, 2025 · Learn what is a grain, its structure, and its importance in food and farming. Explore tips to grow grains at home and embrace their benefits.

  7. grain noun - Definition, pictures, pronunciation and usage notes ...

    Definition of grain noun in Oxford Advanced Learner's Dictionary. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more.

  8. GRAIN Definition & Meaning | Dictionary.com

    GRAIN definition: a small, hard seed, especially the seed of a food plant such as wheat, corn, rye, oats, rice, or millet. See examples of grain used in a sentence.

  9. Grain - Simple English Wikipedia, the free encyclopedia

    Many different foods are made from different types of grain. The part of the grain that people can eat is called the grist, and the part they can not eat is called chaff.

  10. grain - Wiktionary, the free dictionary

    Dec 14, 2025 · (countable, chiefly historical) Any of various small units of length originally notionally based on a grain's width, variously standardized at different places and times.