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Creamy butternut squash Gnocchi with sausage soup! Ingredients: 1 lb Italian sausage 1 tbsp olive oil 3 cups chicken broth 1 package of gnocchi (1lb) 1 cup butternut squash puree 2 tbsp minced garlic 1 tbsp thyme 1 tbsp fresh and chopped sage 1 tsp salt 1 tsp pepper 1 cup heavy cream How to: In a large pot cook Italian sausage in olive oil breaking it up as it cooks. Add in chicken broth and gnocchi. Bring to a boil then cover and cook for 5 minutes. Add in garlic and squash purée. Mix. Add in t
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Follow @ainttooproudtomeg. SHARE with your cheese & Halloween-loving friends! INGREDIENTS 4 oz burrata ball 1 tomato, sliced basil 2 black olives olive oil salt, to taste INSTRUCTIONS 1. Lay burrata on a platter and cut small incision on bottom half of the ball. 2. Scoop out stracciatella filling and shape into a
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Follow @ainttooproudtomeg. SHARE with your cheese & Halloween-loving friends! INGREDIENTS 4 oz burrata ball 1 tomato, sliced basil 2 black olives olive oil salt, to taste INSTRUCTIONS 1. Lay burrata on a platter and cut small incision on bottom half of the ball. 2. Scoop out stracciatella filling and shape into a
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